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Famous Izakaya Chains 6. Perhaps best described as chicken meatballs on sticks, tsukune is a standard staple of the yakitori-ya. Recommended Izakayas 7. Yakitori (Japanese: 焼き鳥) is a Japanese type of skewered chicken.Its preparation involves skewering the meat with kushi (串), a type of skewer typically made of steel, bamboo, or similar materials.Afterwards, they are grilled over a charcoal fire. Choice of chicken, pork, vegetables etc. Linguee. Trolling for new menu ideas for fall and winter parties? Izakayas With Foreign Language Support 8. Just like sushi and tempura, Yakitori in Japan is a serious business.At specialty restaurants, the chefs would go as far as sourcing special breeds of chicken from specific regions known for their unique texture and flavors. But when done correctly, especially made by hand and stuffed with shiso leaves, it will be the best dish on the menu. Other Useful Information. October 24, 2017. EN. ‘‘Chicken yakitori with an extra bowl of rice,’ Viktor ordered, passing her the menus.’ ‘Meat skewers range from chicken yakitori to leg of lamb to beef tongue.’ ‘Carter first visited Kushihachi, a yakitori grilled skewered chicken restaurant in 1975 when he came to Japan as Georgia governor.’ Translate texts with the world's best machine translation technology, developed by the creators of Linguee. Suggest as a translation of "Yakitori skewers" Copy; DeepL Translator Linguee. ... Open menu. Translator. Translator. Look no further than the grill masters of Japan. Izakaya Prices 4. Surprisingly few restaurants offer English menus (despite the government’s efforts to encourage menu translation), and servers are often hesitant to admit they speak a word of English.. How To Order At An Izakaya 3. Translate texts with the world's best machine translation technology, developed by the creators of Linguee. During or after cooking, the meat is typically seasoned with tare sauce or salt. Open menu. Tucked away under the tracks of Japan‘s famed Shinkansen bullet trains in central Tokyo is a dining experience that is hard to beat: Yakitori Alley. After the grilling is done we place the sticks in our showcase warmer and you can pick any stick you like to create your own DON or “rice bowl with yakitori sticks” for dine in and BENTO style if it is for “Take-Out”. Izakaya Menu Items. The area has become rather developed lately, with “real” restaurants filling in a number of the old shop areas and changing the feel a bit. Izakaya Etiquette 5. Many translated example sentences containing "pollo yakitori" – English-Spanish dictionary and search engine for English translations. Izakaya Menu Items 2. Yakitori in Japan. How to say it: ts-koo-nay Trending now among American chefs is yakitori.The word literally means “grilled chicken,” but the simple name doesn’t begin to describe the variety, complexity, and deep cultural significance of Japan’s favorite grilled meat. 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